Sweet vermouth is a fortified wine that has been aromatised with a range of botanicals. It is also known as red vermouth (vermouth rosso) due to its colour or as Italian vermouth due to its origin. Today, sweet vermouths aren’t just limited to Italy. In the 16th century in Piedmont, a shopkeeper known as Alessio […]
You may have heard about Waterford Distillery. An Irish whisky distillery where they believe in the unique taste of terroir – how the type of barley, the specific soil and location where it grows can enhance the flavour of any spirit. Of course, they have created a lot of controversy over their approach to making […]
The Hotel Starlino is a fresh vermouth range from the founder of Malfy Gin. The packaging takes its inspiration from Art Nouveau design and architecture, or Stile Liberty as it is known in Italy. Hotel Starlino range comes in old-fashioned apothecary-style bottles with ceramic and wooden stoppers, reminiscent of an antique doorknob. The front label […]
Recently, I have been introduced to a tequila brand called Pancho Datos and now I can’t get enough of their wonderful tequilas. I love the earthiness of the Plata and subtle spiciness of the Reposado. Once you have learned all about Pancho Datos, don’t forget to head over to Instagram to enter our competition. More […]
Too often I hear someone say they’re interested in getting into scotch whisky but find the whole category intimidating. There are too many things you need to take into consideration or just a lot of choice to know where to start. With this guide to scotch whisky I wanted to cover some basics to help […]
Due to the closure of all bars, we are all having to be our own bartenders for the time being. I thought this would be a good time to look into the different ways you can sweeten your cocktails at home. Sweetener is an important ingredient in many cocktails, but the way the sweetness is […]
Recently, I wrote about the future of pubs and how they may or may not survive post pandemic. It generated a spirited debate (no pun intended) and although there has been little clarity since the article, I wanted to provide an update based on much of the feedback I received. One thing to remember throughout […]
Tequila can only be produced in the Jalisco region and a few small surrounding areas in Mexico. There are two classification of tequila: 100% agave and Mixto. Tequila started as a Mezcal, and until the early 1900s it was made with various types of agave. However, it became clear that blue agave contributed to a […]
A lot has changed in the past month; most of the world has been in various degrees of lockdown, forcing many businesses to close temporarily. Some may never reopen, and for those that do, the challenge will be to see if they can survive in the ‘new normal’ of a post-COVID-19 world. So, what will […]