Whisky & Spirits Blog by Inka Larissa
When I think of the ideal whisky for Christmas, my mind and my tastebuds take me to those warming spices, dense fruit cakes, rich, fruity notes and maybe even a little smoke in there somewhere. I’m usually a bit of […]
Tomatin Distillery regularly releases special limited-edition series using casks from various countries. They have previously presented a selection of casks from France and Portugal. In September this year, they revealed the latest in the series: the Italian Collection. Italian Collection […]
The festive season calls for festive drinks! During winter we tend to opt for hot toddies, Christmas spices and richer flavours, but what really makes the drink festive is the presentation. Use sprigs of rosemary, apple slices, clementines and various […]
Tomatin Distillery is located in the Highlands between Aviemore and Inverness on the Speyside border. Tomatin, which mean Hill of the Juniper, was once the biggest malt distillery in Scotland. I was recently invited to visit the distillery, where I […]
Borders Distillery in Hawick was the first scotch whisky distillery to open in the Borders since 1837. The distillery received a planning permission back in 2015 and the first spirit run took place in March 2018. The distillery is in […]
It’s finally hot toddy season! The classic hot toddy is made with hot water, honey, lemon and a good measure of whisky. Although by no means do you have to limit yourself to whisky. Try rum, brandy or even gin. […]