Whisky & Spirits Blog by Inka Larissa
Our/Vodka family has distilleries in many cities: Berlin, London, Detroit, Seattle, Amsterdam, Houston, New York, LA and Miami. The brand is supported by Pernod Ricard, who partner up with entrepreneurs to create micro-distilleries in urban environments. The entrepreneurs are people […]
After my first experiences in 2015 I had a chance to visit another grappa distillery in the heart of the Friulian foothills – the distillery Bepi Tosolini. Since the first trip in this region my interest increased further towards the production of grappa, […]
The grappa harvest takes place as soon as the grapes have become ripe enough, in order to obtain fresh vinaccia. The freshness of the vinaccia is the key of making a top quality grappa. The grapes are then destemmed and […]
This new London-based distillery has started with a bang – and even in a crowded market, they are offering something new, something different! I am a big fan of all their delicious products, but it is the award-winning oak-aged vodka […]
Yesterday I took part in Italy’s only gin fair known as The Gin Day. The event is held in Milan over two days and is organised by Bartenders.it. Unlike many other events, the fair is conveniently held on a Sunday and […]
Everyone knows about the importance of the water source when it comes to making Whisky. If you’ve read my article ‘Whisky battle – Laphroaig vs Lagavulin’ you’ll know the efforts these distilleries go to ensure the purity of their water […]