Whisky & Spirits Blog by Inka Larissa
Most varieties of rum are produced in the Caribbean due to their perfect climate for the growth of sugar cane, although there are some great rums produced elsewhere, such as in India, the Philippines and in Central America. Cuban rums […]
The name rum is considered to be linked to the Latin word for sugar, saccharum, and it is produced in almost all countries that grow sugar cane. Ron is Spanish for rum. Cuba is the greatest sugar-producing country in the […]
Most people still seem to love all the fuss about Valentine’s Day: heart-shaped boxes of chocolate, flowers and teddy bears delivered to your work (happened to me once, I was petrified), followed by a romantic dinner in an Italian restaurant […]
To get the best out of any spirit it is good to know which glassware to serve it in. There are different glasses for neat drinks as well as gin and tonics. I’ve always been a big fan of different […]
We tend to forget there are calories in alcohol. Often we will avoid certain foods because of the calories involved, yet we drink almost anything. If you spend so much time trying to ‘eat right’ why not try to learn […]